Enjoy grilling season the Italian way, with this Sicilian version of the popular Italian street food, spiedini. These grilled skewers make for the perfect summer barbecue. Featuring our Forte Blend Extra Virgin Olive Oil, Fennel Seed, Sicilian Sea Salt with Garlic and thinly sliced eye of round beef, our Spiedini alla Siciliana are loaded with bold Bona Furtuna flavors that everyone will love.

From the start of Bona Furtuna, community and the environment have been at the core of what we do. Our organic farm is operated in harmony with nature to enrich the land and the people that it serves. See what you've helped us accomplish in the past year as we work to be carbon neutral by 2025.

This savory Italian crostata combines the umami-rich, earthy flavors of our Porcini Mushrooms with our unique Nepitella seasoning for a delicious dish that will have the family begging for a second helping.

The bountiful garden vegetables of the season inspired this Italian-American dish first created in New York City in the 1970’s. We’ve elevated this delicious dish one step further by mixing our Lemon Salt and fresh asparagus, a wild vegetable that grows in abundance on our farm, into the cream sauce for a richly satisfying meal.

Created in the eastern Sicilian city of Catania, Pasta alla Norma is quintessential Sicilian cuisine. While the recipe may vary depending on the household, the core ingredients of this classic remain the same: eggplant, basil, tomatoes and a wonderfully salty ricotta salata.

This classic Sicilian comfort food is great around the holidays or as a side dish anytime of the year. What better way to enjoy this unique vegetable than with this flavorful Italian tradition.

Our Sardinian Pastas are exclusively available through Bona Furtuna. These handmade pastas are extremely labor intensive and can only be produced in limited quantities. Discover the unique braided Lorighittas, and the hand-rolled Ciccioneddos and Andarinos pastas rarely found outside the island of Sardinia.

Enjoy these delicious and flavorful Swordfish rolls as a part of your Feast of the Seven Fishes or just by themselves. Buon appetito!