Jerusalem Artichoke Pesto Bucatini

Adding roasty, umami-rich depth, Jerusalem artichokes are the star of the show in this bucatini pasta recipe. With punchy Italian Nepitella and earthy Oregano Flowers thrown into the mix, this is a simple pasta recipe you'll want to keep in your back pocket for your weeknight rotation.
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Italian Oregano Crusted Pork and Fennel Salad

Rolled in fragrant dried oregano flowers and salt, and carefully seared, this Italian pork tenderloin sings with flavor. Accompanied by a fresh, vibrant Sicilian fennel salad with orange, we urge you to put this Italian pork tenderloin on your weekend menu.
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Sicilian Bird: The Perfect Sicilian Cocktail

Savor the taste of Italian paradise with this fun Sicilian cocktail. Swapping Grenadine for Campari and Lemon Blossom Honey Simple syrup for pineapple juice, bring Sicily's extensive shoreline into your home in just a matter of minutes.
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A Sicilian Summer Travel Guide: By Linda Sarris aka The Cheeky Chef

Every moment spent in Sicily is filled with wonder. For Palermo based travel consultant and chef Linda Sarris (ie: The Cheeky Chef), Sicily's bounty and energy have made the island her home, where she shares her expertise in exploration and culinary prowess with travelers. Experience Sicily through her deft lens in this mini guide for a quick trip to Palermo.
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Honey Frozen Yogurt Recipe

Sweet, tangy, fresh and light, this honey frozen yogurt recipe is everything you want in the heat of summer. Drizzled with our fresh Sicilian extra virgin olive oil and finished with a sprinkling of crystal sea salt, this might become a nightly treat through the rest of summer. We won't tell.
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How To Enjoy Taralli

Crunchy, savory and bite-sized, Italian taralli marry the versatility of a great cracker with the craveability of your favorite chip. The perfect on-the-go treat, aperitivo snack, charcuterie cracker, or crouton-substitute, taralli crackers are your next obsession. Trust us, we're already there.
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Campari Spritz

Botanical, bitter and refreshing, Campari Spritz is our drink of the summer. Enjoy on its own or with a handful of Taralli, Italy's favorite snack.
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