The flesh of a sun-warmed tomato hangs to the heat as it pulls quickly from the vine. Even after it’s been sliced, diced, or quartered and sprinkled with sea salt, the juicy, sweet fruit of the earth is still warm when it reaches your lips. Tomato season. Is there really anything better?

Find some new and delicious uses for your summer’s bounty with our favorite summer tomato recipes.

From the heart of Modena, our balsamic vinegar has two centuries of generational dedication within each bottle. Embodying the viscosity, depth of flavor, and complexity that has put Modena at the pinnacle of balsamic production, this vinegar is the perfect addition to your favorite desserts. It will, quite simply, change the way you think about vinegar. And dessert.

The best desserts don't need to be complicated. Let the bold and rich flavors our 25-Year Aged Balsamic Vinegar of Modena shine bright in this delectable combination of sweet with a splash of savory.

The beauty of cobbler is that it comes together quickly, but has the guise of effort and complexity in its presentation. Give the summertime favorite a twist with the inclusion of aged balsamic vinegar from Modena for a delicious depth of flavor. Serve with ice cream, whipped cream, or a glass of your favorite aperitif.

The caramelized balsamic brings complexity to this dessert that will elevate the recipe to the top of your dinner party shortlist. While this is certainly a more involved dessert, you will not be disappointed with the outcome. For the adults, drizzle with a tbsp of amaro to serve.

Whether you’re throwing together a pizza for one, trying to impress a date, or gathering some friends for game night, there’s always a good reason to make a homemade pizza. Flavor your night right with these artisan pizza topping ideas for a magnificent taste of Italy.

Enjoy grilling season the Italian way, with this Sicilian version of the popular Italian street food, spiedini. These grilled skewers make for the perfect summer barbecue. Featuring our Forte Blend Extra Virgin Olive Oil, Fennel Seed, Sicilian Sea Salt with Garlic and thinly sliced eye of round beef, our Spiedini alla Siciliana are loaded with bold Bona Furtuna flavors that everyone will love.

This savory Italian crostata combines the umami-rich, earthy flavors of our Porcini Mushrooms with our unique Nepitella seasoning for a delicious dish that will have the family begging for a second helping.