Married with the distinctly bitter-sweet flavors of Sicilian oranges, our elegant organic extra virgin olive oil gains a sweetly aromatic edge in this Orange Infused Olive Oil.
2024 harvest.
Bold and Beautifully Warm
Instantly present yet never overbearing, the vibrant flavors of orange zest greet you in harmony with the silken textures of our estate-grown extra virgin olive oil. Bold, beautiful, and warm, our orange infused olive oil leaves a deliciously bitter reminder of the luscious fruit on your tongue. Enjoy this flavored oil with thinly sliced, raw scallops, lamb chops, or drizzled into your afternoon espresso.
Enduring Flavors of Our Heritage
Nestled in the pristine Sicani mountains of Sicily, La Furtuna Estate’s rich, fertile lands are fed by pure spring water. By supporting ancient practices of biodiversity and organic farming, we strive to press the finest estate-grown organic extra virgin olive oil in the world. Infused with the sun kissed flavors of Sicily's treasured oranges, we're bottling the enduring flavors of our Sicilian heritage for you to enjoy in this refreshing Orange Infused Olive Oil.
An elegant yet simple cake, our Orange Rosemary Olive Oil Cake is a citrusy delicious treat by itself or topped with whipped cream, fruit, or ice cream. Buon appetito.
Choosing (and using) an olive oil can be unnecessarily overwhelming. It shouldn't be. Here's some easy tips on how to use premium olive oil and why a single-source EVOO like Bona Furtuna is the best choice to enhance your meals with flavor.
Filled with figs, spiced rum, toasted pistachios, ginger, nutmeg, and orange zest, buccellati are a delicious and decorative cookie to make with the whole family. Brimming with soul-warming spices, they speak to Sicily's history, bursting with flavors from its time under Muslim, Greek and Roman rule.