This Italian classic will entice all your senses. Briny clams cooked in fragrant garlic and white wine combine with lemony butter to coat every strand of pasta, making each bite pop with flavor. A true showstopper, serve this at your next dinner party for an easy, yet impressive dish.
Nestled into a street corner in the quaint village of Filaga, Sicily, family-owned and operated Filaga Da Giacomino has been pleasing locals with their traditional pizza offerings since 1982. Located about a forty minutes drive east from the Bona Furtuna Farm in Corleone, this Trattoria Pizzeria has also become known for it's variety of delectable mushroom dishes.
Movie night is about to get a lot more interesting with these fun & delicious options to dress up your usual popcorn. Give one of these seasonings a try on your usual popcorn and it'll be hard to go back to the traditional butter and salt combo.
Canada
United States United StatesVersatile seasonings to use on veggies, chicken, pizza!! We love them!
United StatesWe love Aglio E Oglio Herb Blend so much. It's amazing on almost any pasta dish, especially Northern Italian, and we love it on our homemade pizzas. We make sure to never run out!
Bellisimo! What kind words, thank you so much! The Aglio E Oglio continues to be a favorite blend for our clients- just the right dash of spice and earthiness to make a delicious flavored seasoning. Thanks for the feedback and buon appetito!
United StatesThis is for you! I received this spice blend in my subscription this month and it is awesome! We rubbed it into tenderloin steak, with a little olive oil and grilled it. My oh my, what an excitement of flavors! It went on grilled chicken next. Love it!!!!!
Exactly! Sounds like you have discovered the power of our Aglio E Oglio and why it is our best selling seasoning!
