• Bona Furtuna Spaghetti - Organic Italian Heirloom Sicilian Pasta
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10 reviews
At Bona Furtuna, we honor Sicilian history by marrying ancient grains naturally with modern technology to honor heritage and ensure authentic taste. Originally from Sicily, Spaghetti noodles are long and round in shape. Our Sicilian Ancient Grain Spaghetti is 100% organic, non-GMO, and bronze died for robust flavor and texture.

A Twirl of Tradition

With a touch of sweetness, herbal hints, sun kissed grain, and accents of cinnamon, Bona Furtuna Spaghetti provides a great al dente texture and elastic structure. Representative to what humans have been eating for thousands of years and easy for digestion, feel the nutritional benefits of ancient grain pasta in every bite. Thick enough to brace a hearty meat sauce, yet thin enough to enjoy with a cream sauce, spaghetti’s multiplicity also invites a light olive oil and garlic dressing. Simplistic and savory, “Spaghetti e Aglio e Oglio” will ignite your senses with minimal preparation.


Ancient Grain Meets Modern Technology

Bona Furtuna Ancient Grain Pasta celebrates the spirit of Italian land and tradition. Sicily’s rich climate presents ideal growing conditions for many crops, including 100% organic, non-GMO grain. Tumminia, Perciasacchi and Russello are sublime heirloom wheat grains that grow tall, develop strong elasticity and create an authentic al dente texture in each noodle. Using modern practices, grain is ground domestically, rinsed minimally and repeatedly milled. Next, our Italian artisan heirloom pasta is shaped in bronze dies, cut by hand, and placed on racks to air dry in the Mediterranean breeze.

Customer Reviews
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United States United States
I recommend this product

Love it

I love all the pastas!


Bona Furtuna

Grazie mille! We hope you continue to enjoy the pastas and get to try some of our olive oils eventually as well!

Brett S.
United States United States

The best

Amazing, authentic, ancient grain pasts. Nothing better.

Amy A.
United States United States
I recommend this product

Spaghetti Love

We have switched over all of our flour to heritage grains and had been searching for a pasta that fit the bill. This spaghetti is wonderful...cooks like “regular “ spaghetti but without that bloated full feeling that often comes with eating too much pasta.


Bona Furtuna

Amy, we're so happy you found us! We hear this from a lot of customers, that the heirloom Italian grains used in our pastas don't give them the sensitivity issues that they have with American grain pastas. Doesn't hurt that our pastas taste really great too! Thank you so much for the feedback!

Robin N.
United States United States

Lovely pasta!

As a gluten intolerant person, I can eat heritage grains just fine. This pasta is the best I’ve ever tasted!


Bona Furtuna

Grazie Robin! We've heard this from a lot of our customers: the standard pastas found in the U.S. have modified grains that those with gluten sensitivities can't stomach, but heirloom grains like those found in our Sicilian pasta are perfectly fine and easy to digest. Buon appetito!

michael p.
United States United States
I recommend this product

Sooo much better than expected!

Love Bona Furtuna’s spaghetti. Thought I was insane paying $8 for a one pound box but as soon as i tasted it I felt I was back in Sicily. It’s depth and chewiness instantly outmatches the costliest pasta products in US stores. Will definitely buy again. Served it with a mushroom, cream and miso sauce and my dinner guests are still raving about the meal three days later. Thank you, Bona Furtuna!


Bona Furtuna

Grazie Michael! We really appreciate the feedback and our team in Sicily loves to hear this. But now, we're feeling hungry for some of that mushroom, cream, and miso sauce that you made which sounds so delicious!