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10 reviews

At Bona Furtuna, we honor Sicilian history and heritage by marrying heirloom ingredients with modern technology to bring you traditional Italian pasta. Translated from Italian to mean “small thimbles,” Ditalini pasta are the shape of very short tubes with smooth sides. Our Ditalini is 100% organic, non-GMO, and bronze died for robust flavor and texture. 


Thimbles of Traditional Texture

With a touch of sweetness, herbal hints, sunkissed grain, and ascents of cinnamon, Bona Furtuna Ditalini provides a great al dente texture and elastic structure. Representative to what humans have been eating for thousands of years and easy for digestion, feel the nutritional benefits in every bite the best healthy pasta. A perfect complement to many soups, Ditalini noodles pair wonderfully with textured sauces. Try a traditional Italian pasta fagilio recipe for spoonfuls of delightful Ditalini and Italian authenticity.

Ancient Grain Meets Modern Technology

Bona Furtuna celebrates the spirit of Italian land and tradition in every cut of traditional Italian pasta. Sicily’s rich climate presents ideal growing conditions for many crops, including 100% organic, non-GMO grain. Perciasacchi and Russello are sublime heirloom wheat grains that grow tall, develop strong elasticity and create an authentic al dente texture in each ditalini noodle. Using modern practices, grain is ground domestically, rinsed minimally and repeatedly milled. Next, our ditalini pasta is shaped in bronze dies, cut by hand, and placed on racks to air dry in the Mediterranean breeze.

Customer Reviews
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Cassidy O.
United States United States
I recommend this product

I can’t get over this pasta!

The texture, taste, and quality of this pasta is unmatched. It is 100% worth the investment- not only for the above listed items, but also, for your health! This pasta used ancient grains & are so much better for you than pasta with additives & other yuckies! So thankful for bona furtuna!


Bona Furtuna

Thanks for the rave review, Cassidy! We honor Italian cuisine by only using simple, clean ingredients in all of our products. Our Pastas are no exception -- we use ancient Sicilian wheat grains that are better for the environment and easier to digest. A win-win in our book!

Kendra F.
United States United States
I recommend this product

The Perfect Pasta!

This was my first time trying the Bona Fortuna Ditalini and was blown away with the quality and texture of the pasta. Ditalini is a tough noodle to get right and it was perfect for the dish we prepared. I wish I had a photo to share because it was beautiful and delicious!


Bona Furtuna

Thank you for the kind words, Kendra! Our Ancient Grain Pastas are shaped through bronze-dyes, hand-cut, and air-dried under the Sicilian sun lending an authentic taste and texture.

Francisco M.
United States United States
I recommend this product

Fantastic Pasta

Very fresh Italian pasta, love it!


Bona Furtuna

Thank you, Francisco! We love using our Ditalini in soups and stews :).

Kathy D.
United States United States
I recommend this product


We enjoyed it thoroughly. My grandkids love it too. They think it tastes so much better than regular pasta from the store. I have oredered pasta several times from here. It’s the best! A taste of my childhood.


Bona Furtuna

We couldn't agree more, Grazie Kathy! If you are enjoying our pasta line you might be interested in our Pasta Subscription -- it allows you to try 2 new pastas each month and includes a themed recipe curated by our partner chefs.

penelope d.
United States United States
I recommend this product

pasta order

This is the best pasta .My family loved the spaghetti last night . The flavor and texture is Divine . I have ordered a few kinds can't wait to try the rest