The aroma of this easy, yeasty bread will transport you to the Italian countryside. A soft airy crumb studded with roasted garlic complements a crisp, olive oil laden crust creating a rich combination.
The Flavors of Sicily
Get a true taste of Sicilian heritage with a quartet of our award-winning organic Extra Virgin Olive Oils, including the rare Biancolilla Centinara and Passulunara varietals. Enjoy alongside our Basil, Arrabbiata, Rosemary, Original, or Oregano Marinara Sauces, made from 100% Corleonese tomatoes native to Sicily. Serve with one of our Ancient Grain Pastas and add a little extra flavor with one of our salt and herb blends, loved by professional chefs. Mix in some Stuffed Chili Peppers for a flavorful burst as well, and finish off with a slice of Panettone for the sweet tooth in the group.
The Gift of Bona Furtuna
From the cascading fields of La Furtuna Estate to the Mediterranean shores at Trapani, this savory selection of Bona Furtuna’s favorite organic, estate-grown Sicilan fare will satisfy the whole family’s palate. Combine to make a variety of your favorite dishes or discover something new for flavorful bliss.