Taste Of Place
Transport your senses to the mountains of western Sicily with bold Biancolilla Centinara extra virgin olive oil, create depth to your dish with savory oregano marinara, add an aromatic touch of dried basil, and finish like a professional with exquisite infused Trapani sea salts.
Sea Salt with a Floral Infusion
Irrigated with pure spring water, aromatic oregano flowers are hand harvested from the slopes of Monte Barrau and Monte Castro on La Furtuna Estate, air dried by the sweeping Mediterranean breeze, and infused into 100% Pure Sea Salt. This floral finishing salt is perfect for pasta and vegetable dishes alike.
Salt Infused with Oregano and Lemon
The perfect touch when grilling white meats and simply sensational on vegetables, the Sicilian Sea Salt and Herb Blend sources air-dried oregano, hand picked organic lemon peel, and organic black pepper from the fields of La Furtuna Estate. Find yourself hypnotized by notes of zesty citrus and subtle heat from crisp peppercorn in one of our favorite finishing salt and herb blends.
Freshen Your Palate with Dried Basil
Add a dimension to your dish with Organic Dried Basil. Packed with nutrients, antioxidants and essential oils, dried herbs are often superior to fresh herbs. Slightly smokier and encapsulating more concentrated flavor that fresh basil, dried basil is an inexpensive and long lasting way to add pizzazz to your palate.
A Selection For The Bold
From the cascading fields of La Furtuna Estate to the Mediterranean shores at Trapani, savor a selection of Bona Furtuna’s favorite organic, estate grown goods. Thoughtfully arranged in an authentic souvenir gift box decorated by an in-house watercolor artist, combine to make your favorite dish or use each quality item individually for flavorful bliss.