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Puttanesca Pasta Sauce

Made with 100% organic Corleonese heirloom tomatoes, aromatic garlic, earthy olives and savory capers, this vegan Puttanesca sauce delivers a powerful combination of some of the best flavors of Southern Italy.

Devilishly Delicious

Folded into the sweet and fresh flavors of heirloom Corleonese tomatoes, savor the complex and potent flavors of vibrant olives, the earthy nuances of salty capers, and the familiar sharp qualities of fresh garlic with just a dash of heat. Cook anchovies into this sauce and stir it into spaghetti for a taste of traditional Puttanesca, or simmer with Sicilian Tuna Meatballs for a quick trip to Sicily’s azure coastline.

Heirloom Corleonese Tomatoes

Local to Sicily, our organic Corleonese tomatoes are masterfully stewed into a silky smooth sauce produced exclusively on our farm. Combined with savory olives and sun-soaked capers grown on the rocky volcanic slopes of Salina, our Puttanesca Sauce honors Italian heritage with our organic growing practices and dedication to producing handcrafted fare.