Nothing screams comfort food like Sicilian pizza rolls. These crowd-pleasers will leave everyone satisfied and asking for more.
As Featured in The New York Times
"Tempting Sauces From Sicily"
"The marinara sauces include one that’s seductively fragrant with oregano flowers."
-Florence Fabricant, The New York Times
For the Sauce Lover
At first glance, Bona Furtuna Marinara Pasta Sauces are a simple combination of ordinary ingredients. However, at a closer look, they are far from ordinary. As the only commercial producer of the Corleonese heirloom tomato in the world, Bona Furtuna presses fresh and authentic flavor into this everyday staple.
The Sauce Was Delicious. I Made It With Fresh Ravioli. My Family And I Love All Of Your Products.My Family Is From Petralia Soprana Sicily.Thank You,Doug D.
Grazie Doug, that sounds fantastic! We could go for some fresh ravioli right about now too :P
Someone gave us a bottle a few months ago and we’re hooked. So fresh tasting! I wont buy another brand again.
We're thrilled to hear that- welcome to the famiglia Michelle!
I made meat sauce with ground veal and pork - the way my Sicilian family taught me - added the Marinara and some wine. Best ever!!!
That sounds delicious! We're happy to hear you enjoyed our Marinara Sauce!