We can guarantee no pesticides and no GMOs are found in our Ancient Grain Pastas through 3rd party verification.
Our 'secret ingredient'. Ancient grains produce flours that are high in protein and more easily digestible than their genetically modified cousins.
Creates textured noodles that are more effective at absorbing and clinging to the sauces they're served with.
Non-enriched/non-fortified pastas retain their natural nutrient profile, have a potential for higher fiber content, and avoid synthetic additives.
This dish has been enjoyed on Sundays and at festivals for centuries in northern Italy. Derived from Bologna, Italy, Ragù alla Bolognese is a hearty meat-based sauce that is traditionally served with the broad, flat noodles of ancient grain Tagliatelle pasta.
Easy, creamy and delicious, Cacio E Pepe is literally just cheese (cacio) and black pepper (pepe) and pasta. Call it an adult macaroni and cheese, call it a little bowl from heaven, or call it as it is.
Add these four seasonings to your spice rack and easily take your cooking to the next level! These spices will add flavor and fun to your meals and will have your guests wondering, what's your secret?
