
Porcini Mushroom Crostata
This savory Italian crostata combines the umami-rich, earthy flavors of our Porcini Mushrooms with our unique Nepitella seasoning for a delicious dish that will have the family begging for a second helping.
These Genco almonds are heralded for their soft, delicately floral tones. Touches of umami and bitterness come through just enough to provide a deeper complexity to the sweet nut. Mix these almonds into your favorite biscotti, almond tart, top a trout almondine, or simply eat them by the handful. These almonds are sure to please.
In February, confectionary blossoms of pink and white flowers bud across the island of Sicily. A cheerful greeting of springtime, the blooming almond trees serve as a reminder of the island's verdant fertility. Delicate, soft and full of a welcome sweetness, it is no surprise that these almonds are heralded as symbols of good fortune.