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Sauce

Sicilian Marinara Pasta Sauce Collection

14 reviews

As featured in The New York Times, our authentic Sicilian Pasta Sauces are made with 100% organic Corleonese heirloom tomatoes for a naturally sweet and savory sauce. Each jar in our Sicilian Marinara Pasta Sauce Tour makes for a flavorful combination with any pasta. Collection includes each of the following: Original Passata, Puttanesca Sauce, Basil and Oregano, and the Spicy Arrabbiata.

$39.72$52.95

A Worthy Enticement

" 'Tempting Sauces From Sicily' The marinara sauces include one that’s seductively fragrant with oregano flowers."

-Florence Fabricant, The New York Times



A Canvas For Your Next Meal

Simple and pure, Bona Furtuna’s organic Original Passata sauce is made from raw ripe tomatoes. That’s it. Handpicked Corleonese heirloom tomatoes – a variety native to Sicily – are puréed and strained to produce a silky, sweet and earthy Italian passata. Enjoy this unadulterated, traditional tomato passata as a base for pasta sauces, in soups, stews, ragùs, the list is truly endless. It’s the perfect canvas for your next Italian meal.



Discover Crisp Sweetness

Approachable and refreshing, our organic Basil Marinara Pasta Sauce is a perfect counterpart to flatbreads and pasta dishes, especially those featuring lemon and garlic. Satisfy your inner Sicilian as you taste basil’s herbal essential oils and a rush of crisp sweetness from local Corleonese tomatoes.



A Relentlessly Fresh and Floral Marinara

While oregano leaves are known to host a strong, earthy flavor with an astringent spice, their flowers are more delicate and unique. At La Furtuna Estate, we choose to harvest oregano flowers because they contain more essential oils than the rest of the plant, emanating an enticingly fresh and floral flavor. When combined with indigenous Corleonese tomatoes, our uncompromisingly authentic Italian Pasta Sauce with Oregano Flowers is born.



Little Devils

A welcomed component to many traditional Sicilian meals, Sicilian peppers (also known as “little devils”) are aged on the vine to generate a more potent heat and fruitiness. Our spicy arrabbiata sauce is a zesty concoction made from plump Corleonese tomatoes, crushed Sicilian chili peppers, Trapani sea salt and estate-grown olive oil. Allow heat to radiate from the Sicilian chili peppers to find yourself hot and satisfied.



Devilishly Delicious

Folded into the sweet and fresh flavors of heirloom Corleonese tomatoes, savor the complex and potent flavors of vibrant olives, the earthy nuances of salty capers, and the familiar sharp qualities of fresh garlic with just a dash of heat. Cook anchovies into this sauce and stir it into spaghetti for a taste of traditional Puttanesca, or simmer with Sicilian Tuna Meatballs for a quick trip to Sicily’s azure coastline.



For the Sauce Lover

At first glance, Bona Furtuna Marinara Pasta Sauces are a simple combination of ordinary ingredients. However, at a closer look, they are far from ordinary. As the only commercial producer of the Corleonese heirloom tomato in the world, Bona Furtuna presses fresh and authentic flavor into this everyday staple.

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