The best desserts don't need to be complicated. Let the bold and rich flavors our 25-Year Aged Balsamic Vinegar of Modena shine bright in this delectable combination of sweet with a splash of savory.
A Cookie for Every Occasion
With each of our Biscotti cookies offering unique flavors and textures, they all satisfy various cravings. Our Italian Biscotti Collection offers you the chance to enjoy the rich flavors of our Double Chocolate Chunk Biscotti cookie with your morning coffee, and savor our luminous Candied Lemon Biscotti with your cheese and charcuterie board later that day. Stock your pantry with this collection of gourmet biscotti flavors and be prepared for every occasion.
Buttery, Nutty, and Balanced
Instantly hitting your nose with the beautifully sweet, nutty scent of almonds, this almond biscotti cookie crumbles in your mouth with your first bite. With just the right balance of a buttery yet dry texture, the flavor of almonds is nuanced and strong without being overpowering. Before you finish the bag, try crumbling the cantucci over espresso ice cream, folding it into whipped cream with orange zest for a simple and delightful dessert, or spread with a bright, tangy goat’s cheese.
Pure Chocolatey Goodness
Just opening the bag sends a waft of the heady, chocolate aroma over you. Let the bitter-sweet chocolate biscotti crumble on your tongue and fill your mouth with the familiar and favorite flavor. Just when you think these biscotti from Italy couldn’t possibly get better, you’ll bite into a decadent chunk of pure, chocolatey goodness.
Nuanced Fruit and Nut-Filled Biscotti
Enjoy the nuance of texture and flavor with each bite of this fruit and nut-filled biscotti. Skip the muesli and crumble one of these cookies over your morning greek yogurt. Or get really creative and crumble and toast this gourmet biscotti from Italy with a pinch of salt to sprinkle over salads and roasted vegetables for a sweet and savory crunch.
Bursting with Bright Sicilian Lemon
Allow the sweet scent of Sicily to wash over you as you indulge in our candied lemon biscotti cookies. With each bite, bursts of the bright sun-kissed fruit shine through the otherwise soft and crumbly biscotti from Italy. Create the ultimate, and most refreshing, mini ice cream sandwich with these candied lemon biscotti. Add a scoop of raspberry, limoncello, or mango gelato to create the perfect summer treat.
Taste of the Renaissance
Journey back to 14th century Tuscany; the emergence of the Renaissance, the time of da Vinci, Galileo, Machiavelli, and the birth of the gourmet biscotti. The irresistible cookie quickly became heralded for its durability and longevity, much like the other innovative creations of its time. Traditionally baked twice, Italian biscotti were carried by travelers across the country, and tactfully dipped into coffees and Vin Santo to help soften their bite. Once you’ve tasted the buttery, crumbly, and perfectly balanced combination of savory toasted wheat and delicate sweetness in our single-baked biscotti, you might just feel the soft caress of the Italian sun on your face, and smell the mingling sweet scent of its rolling hills and the Mediterranean sea.
They arrived quickly to my fathers house and in good condition. He loves them!
Perfect coffee/tea companion!
A coffee meeting with a close group of friends delighted in the taste and variety of this elegant selection of Bona Furtuna Biscotti!
Absolutely love the biscotti! Received so fresh and delicious
If you have any of our Balsamic Vinegar, I would highly recommend trying it on our Biscotti. Mangiamo!
These are so good! They are crisp but not too hard. The flavor is great. Definitely the best biscotti we have ever had.
We love to hear that you are enjoying our Biscotti, the Lemon Biscotti is a favorite in the office. :)