Grilled Portobello Mushrooms & Fennel Pollen
The earthy, smoky flavor and meaty texture of the portobellos combined with the zing of our Fennel Pollen make this an excellent meat substitute or side dish.
A Zing of Flavor
Add a Dash of Extraordinary
Food For Thought
Pork Tenderloin & Mushroom Sauce- Recipe Contest Winner
This pork tenderloin and mushroom sauce recipe is from one of our Recipe Contest winners. It's loaded with Bona Furtuna flavor and is sure to please any carnivore!
5 Reasons You Need More Olive Oil
Extra virgin olive oil is a central part of the Mediterranean diet and one of the healthiest oils in the world. Read our post to find out more about the benefits of olive oil and why you should add more olive oil to your diet.
Customer Reviews
5.0 Based on 22 Reviews
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DG
01/15/2025
David G.
United StatesUnique and delicious
This is like no other spice in your cabinet. The flavor it imparts to dishes is superb. It works especially well with pork but can be used with all sorts of other things. It's great in sauces. It imparts a wonderful aromatic flavor to pesto made with roasted tomatoes. It tastes like fennel but is more complex and ends in a citrusy finish. You simply have to try it. I'm sure it could work in sweet dishes as well. I also really like the packaging in the glass jar with the wide mouth. Yes, it's a bit pricey but worth it. A little goes a long way and there really is nothing else quite like it.
01/30/2025
Bona Furtuna
Thank you, David! We are thrilled that you can taste the quality in our Wild Foraged Fennel Pollen. And we couldn't have described it better. It is the ultimate 'secret ingredient' to elevate any dish.
DF
01/14/2025
Dave F.
United StatesMy wife thought this was a little precious. Fennel pollen really?
Now she only wants me to make our sauce with it. So, yeah its a thing.
DF
05/01/2024
Dave F.
United StatesI recommend this product
Red Hen Mezzi Rigatoni With Fennel Sausage Ragu
I found this recipe on one of my information sites. I used the fennel pollen and a really good passata. My wife and I loved it. Italian mild sausage as the meat. It was lovely. Gonna look for some more uses for this ingredient. Also made some garlic bread from my home made roasted garlic with fennel ciabatta. Perfect to soak up the sauce.
05/03/2024
Bona Furtuna
Delizioso, David! These recipes sound like a symphony for the taste buds. Our Fennel Pollen adds a unique depth of flavor to any dish. If you are ever in need of some extra inspiration we have quite a few recipes utilizing our Fennel Pollen on our website. If you type in 'fennel pollen' in the top right corner of our website you can browse through the recipes :). Buon appetito!
CW
03/08/2024
Chip W.
United StatesI recommend this product
Complex
For those that are looking for the elusive depth of flavor this is for you
03/13/2024
Bona Furtuna
Perfectly stated, Chip. We couldn't agree more; this is the secret ingredient every chef needs in their back pocket. Enjoy!
JI
01/16/2024
Joanne I.
United StatesI recommend this product
Must Have
Great product! Indispensable when making porchetta and adds great flavor to sauces. Try it, you won’t want to be without it.
01/17/2024
Bona Furtuna
Yum! Thanks for the dinner inspiration Joanne. We also feature a collection of recipes on our website using our Wild Foraged Fennel Pollen including risotto, prosciutto-wrapped scallops, and roasted pork tenderloin. These can be found by searching 'fennel pollen' in the top right corner of our website in case you're ever looking for more use cases with our Fennel Pollen :). Buon appetito.
