An Italian Holiday Tradition
Our Italian Panettone takes the traditional Italian Christmas cake and perfects it with the inclusion of premium Sicilian ingredients. Multiple fermentations over several days provide optimal fluffiness for this Italian sweet bread to create the perfect savory bite. Made with Bona Furtuna Extra Virgin Olive Oil and studded with premium candied Sicilian blood orange peel, enjoy Sicilian Panettone any time of day- warm up a slice to have with coffee, or enjoy for dessert with a glass of Sicilian Moscato wine.