Taste the Difference with Red Garlic
Characterized by a deep reddish color of the robes of its bulbis, Sicilian red garlic possesses a strong allicin level and intricately potent flavor. When infused into coarse pure Trapani sea salt, hints of the saline Sicilian coast marry with chopped garlic for a flavorful addition to your kitchen. Sprinkle on this organic garlic salt to add depth to rich cuisine and taste the difference.