Perfectly Balanced Italian Pizza Flour
Gently stone milled, our Ancient Grain Pizza Flour produces the perfect balance of bready yet crispy pizza dough. Use our Italian tipo 00 flour to make traditional Sicilian sfincione with anchovies and marinara, or for a simply delicious and classic neapolitan pizza.
Hand Milled Perfection
Bona Furtuna Ancient Grain Pizza Flour celebrates the rich history and traditions of the island of Sicily. 100% organic, heirloom Maiorca and Margherito wheats are grown on the fertile island and are hand milled to create a unique and soft Italian wheat 00 pizza flour. Bring your favorite pizzas and pastas to life with the best imported Italian flour from Italy.