An elegant yet simple cake, our Orange Rosemary Olive Oil Cake is a citrusy delicious treat by itself or topped with whipped cream, fruit, or ice cream. Buon appetito.
The Snacking Spread
Known as the snacking olive, Sicilian green olives are distinctly pleasant with their smooth, buttery, and subtle flavoring. Spread this tapenade on crusty bread, bake onto a white fish, and serve alongside a crisp glass of white wine.
Straight from the Jar
Bona Furtuna’s pestos and spreads capture the fresh flavors of Sicily’s abundant produce. Surrounded by numerous volcanoes, both active and dormant, the island’s exceptional fertility is due to its nutrient-rich volcanic soils and temperate climate. Taste the coast of the Mediterranean in each bite. We certainly won’t question you eating these straight from the jar.
Love this Olive spread
Grazie mille! It's great as a spread, but also makes a wonderful pasta salad as well. Buon appetito!