This Guy Cooks' Ditalini with Red Pepper Pesto, Clams & Sausage

A coastal Italian classic with a bold twist. Brand partner, This Guy Cooks, brings together sausage, clams and Bona Furtuna Red Pepper Pesto in a silky sauce that clings beautifully to Ditalini. Rustic and deeply flavorful, it is a pasta built for appetite and good company.

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Everyday Italian Mortadella Sandwich

One of Italy's best hidden treasures, gas stations offer some of the best lunch break options in all of Italy. With gourmet sandwiches, 5-star espresso, and sometimes even a fully stocked bar, Italian gas stations are a must. With thinly shaved mortadella and creamy burrata spread between airy slices of focaccia bread, this mortadella sandwich recreates the magic of our favorite Autogrill sandwich. 

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5 Ways To Enjoy Sweet Pepper Pesto

Everyone loves a great sauce. And delivering the sunkissed flavors of Sicily with just a spoonful, our Sweet Pepper Pesto folds a perfectly silky, earthy-sweet goodness into anything you choose. 

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Green Vegetarian Lasagna

Ah, lasagna. With layers of gorgeous sauce, creamy bechamel and savory cheese held together by perfect noodles, lasagna is the epitome of Italian comfort food. Made with spinach, broccolini and fennel pesto, this green lasagna will make you rethink everything you thought you knew about lasagna.
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Sweet Pepper Artichoke Penne

It's artichoke season in Italy, which means that the streets of Rome are filled with the heavenly smell of fried, sautéed and raw artichoke. Tossed into a fresh and velvety sweet pepper pesto, artichoke is the heart of this delicious penne dish.

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Quick, Easy and Delicious Italian Grilled Cheese

What's better than buttery, pan fried bread with melty cheese in the middle? Using the best melty Italian cheeses, salty Italian cured meats, delicious pestos and spreads, and delicious dipping sauces, we've put together our favorite combinations that come together in a matter of minutes.
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Muffelatta Sandwich

Balancing rich and salty cured meat with fresh mozzarella, crispy and vinegary greens, sharp olives and earthy porcinis, the Muffelatta sandwich exemplifies the immigration of Italian flavors to America.

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Sausage, Kale and Fennel Pesto Tagliatelle

With a delicate creamy base, this tagliatelle recipe delivers comfort in every bite. From seared pork sausage to slightly bitter kale and herbaceous sweet pesto, savor every mouthful of this savory and healthful tagliatelle.

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