Astringent yet sweet and velvety smooth, this asparagus soup tastes of spring with every spoonful. With a drizzle of bold organic extra virgin olive oil it's hard to miss the vibrancy of the season.

Is there anything quite as celebratory as a stunning seafood tower? Overflowing with exquisite fresh seafood accompanied by beautiful olive oil, herbs and fresh citrus, make it Italian by sourcing your seafood with Italian flavors in mind. We've put together a guide to help you build an absolutely show-stopping centerpiece.