• Wild Foraged Fennel Pollen
  • Wild Foraged Fennel Pollen
  • Wild Foraged Fennel Pollen
  • Wild Foraged Fennel Pollen
  • Wild Foraged Fennel Pollen

Herbs

Wild Foraged Fennel Pollen

Wild Foraged Fennel pollen adds an incomparable flavor to food. Sprinkle a fairy dusting of organic wild foraged fennel pollen onto poached salmon or chicken for an elusively sweet garnish, or add a bright flash of intoxicating flavor to seafood, poultry, pork and stews.
$31.95

A Zing of Flavor

Imagine isolating a fennel seed, making it significantly sweeter and a hundred times more intense to the palate. Taste subtle hints of hay, honey and citrus balanced with zings of freshly ground anise. To the nose, the aroma is musty with deep floral notes. The most potent form of fennel, the pollen gives a sense of terroir to a dish and instantly elevates flavor.  












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Add a Dash of Extraordinary

Long used in Italian cooking, fennel pollen are golden yellow and rustic green specks of magical flavor. Hand harvested from the Sicani mountains at La Furtuna Estate, organic fennel has hollow stems that bloom small yellow flowers. Pollen is collected from the flowers and tediously dried with a deft touch. Tiny and amber, a gingerly pinch is all you need to transform an average dish into supreme cuisine.